| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 164 for chicken romano
Dip cutlet in egg and ... 1/2 quart casserole. Chicken, soup mix, mushrooms, 1/2 ... 350 degrees for 30-40 minutes. Serve with rice or noodles.
112. CHICKEN SPAGHETTI
In heavy skillet saute onions, ... in oil. Shake chicken in about 1/4 cup flour ... 350 degrees until bubbly. Sprinkle with grated Romano cheese.
Split the entire back of the chicken, as close to the ... eggs, Parmesan or Romano cheese and salt and pepper. ... platter and carve it at the table.
114. CHICKEN ROMANOFF
Cut chicken into strips. Melt butter in ... through; do not boil. Serve sprinkled with cheese, parsley, and paprika, if desired. Makes 6 servings.
115. CHICKEN AND POTATOES
Wash and skin chicken. Pat dry; place in ... Remove lid and continue to bake another 15 minutes or until potatoes are soft and beginning to brown.
Mix all dry ingredients. Dip chicken in melted butter and then ... leftover butter drizzled over chicken parts. Bake at 350 degrees for 20 minutes.
117. CHICKEN PARMESAN
Mix chopped garlic into beaten eggs. Add chicken breasts to eggs and marinate ... degrees for 30 minutes. Serve with favorite pasta. Serves 6.
Preheat oven to 375 degrees, ... oil and place chicken in the center and arrange ... minced garlic and Romano cheese over chicken and potatoes. ... Baste occasionally. Serves 6.
119. CHEESE FRIED CHICKEN
Mix together the bread crumbs ... the pieces of chicken into the melted butter, then ... degrees for 1 hour or until tender. Yields: 3 to 4 servings.
Spray a nonstick pan (10 ... spray. Flatten 4 chicken cutlets. Place a slice of ... uncovered 25 minutes. Serve with lemon wedges. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables