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Results 111 - 120 of 296 for chicken pea salad
111. CHICKEN SALAD
Add together: noodles, chicken, cheese and eggs. Mix ... well. Add frozen peas at last minute. Salt and ... are ready to throw them in the salad.
112. ORIENTAL CHICKEN
Cut chicken into bite-size chunks. Marinate in ... until tender. Add pea pods, mushrooms and stir fry ... chicken mixture. Can be served with rice.
Can add sliced carrots, water ... instead of snow peas; one or all. Wash chicken, pat dry. Cut into ... Transfer to heated platter, serve with rice.
114. STIR-FRY CHICKEN
Cut chicken into 1 inch pieces. Combine ... stir until thick and bubbly. Add veggies and nuts and stir to coat and heat through. Serve over rice.
115. CHINESE CHICKEN
Cut breasts in half. Remove ... 1/8" slices. Mix chicken with soy sauce, cornstarch, ginger, ... onions, water chestnuts, peas and heat thoroughly. Serve over rice.
116. CASHEW CHICKEN
Cut chicken in 1/4 inch thick strips. ... until opaque. Add peas and mushrooms. Pour in broth. ... Pecans or almonds may be used instead of cashews.
In shallow 4 quart serving dish layer salad ingredients. Mix dressing ingredients; mayonnaise, ... and spread over chicken. Cover and refrigerate up ... peanuts and tomatoes. (Cooper)
Combine lettuce, red peppers, pea pods, chestnuts, and green onions. Add chicken, bacon, and wontons. Toss ... sesame seeds. Store in refrigerator.
Cut chicken breasts lengthwise in half. With ... 1/4 cup hot salad oil, cook mushrooms and green ... to skillet; add peas, heat through. Serve with rice.
Grill chicken breasts, slice. Combine with other ingredients. Toss with dressing.
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