Results 111 - 120 of 163 for catalina chicken

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Mix 3 ingredients for sauce ... not refrigerate). Skin chicken parts, lay pieces in pan. ... minutes. Do not cover. About 6 (3 whole) chicken breasts.

Place chicken in a lightly greased 9 ... oven. Cook uncovered 15 to 20 minutes until glazed and golden, basting occasionally. Serve over rice.

1. Preheat oven to 350 ... Bone and skin chicken. 3. Mix ingredients for the sauce you choose and pour over chicken. 4. Bake for 30 to 45 minutes.

Heat beans (and meat, if used) in saucepan. Pour into large salad bowl. Add chips, cheese, olives, lettuce and tomato. Pour salad dressing ...

Stir together dressing, jam and instant onion soup. Spread over chicken (can marinate if you have time). Bake at 350 degrees for 1 hour.



Mix first 3 ingredients together ... bake: Spread over chicken. Bake at 350 degrees for ... To broil: Spread over chicken the last 15 minutes.

Place chicken in bottom of dish. Place ... on top of chicken. Add salad dressing. Place in 375 degree oven for 1 hour. Cover with reynolds wrap.

Place chicken in casserole (shallow). Pour mixture over chicken. Do not cover. Bake at 350 degrees, 45 minutes to 1 hour.

Arrange chicken pieces in baking pan. Mix ... mix, and preserves. Pour sauce evenly over chicken. Cover pan with foil and bake at 325 degrees.

In baking dish, put chicken in dish then your preserves ... onion soup mix. Last pour dressing over mixture. Bake 350 degrees for 40 to 50 minutes.

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