Results 111 - 120 of 244 for cake almond extract coconut

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Cream butter, shortening and sugar ... hours or until cake tests done. Add glaze if ... is in Bundt pan and the other half when cake is removed.

Combine raisins, candied fruits and peels, coconut and undrained pineapple. Heat; cool ... butter, sugar and almond extract until light and fluffy. Beat ... hours or until cake tests done. Let stand 1/2 ... bake 1 1/2 hours.

For Cookie Dough: Beat butter ... eggs, vanilla and almond extract. Sift together flour, salt ... all cookies. Sprinkle with pink tinted coconut.

Cream butter; gradually add sugar, ... 9 inch round cake pans. Bake at 350 degrees ... and top with coconut. Yield: One 3 layer ... raisins, currants and almonds. Yield: Enough for one 3 layer cake.

Combine first 3 ingredients; press into bottom and 1 inch up sides of a 10 inch springform pan. Bake at 350 degrees for 10 to 12 minutes. ...



Combine first 3 ingredients; press into bottom and 1 inch up sides of a 10 inch springform pan. Bake at 350 degrees for 10 to 12 minutes. ...

Cream butter and cream cheese. Add sugar. Add eggs. Fold in flour and baking powder. Add flavoring. Bake in tube pan. Bake at 325 degrees ...

Combine flour and sugar in ... 400 degrees. When cake has baked 18 minutes, combine ... ingredients. Pour over cake as SOON as it is removed from oven.

Mix all ingredients for 4 ... mixer. Grease bundt cake pan. Place 1/2 of filling ... top with remaining dough. Bake 55 minutes at 350 degrees.

Preheat oven to 350 degrees. ... tube pan. Combine cake mix, eggs, oil, water, and almond extract; blend 2 minutes. Fold ... Ice cake with Coconut Icing. In large bowl, beat ... coconut over icing immediately.

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