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Results 111 - 120 of 375 for butter buds
Peel and cut potatoes into ... teaspoon pepper, and butter. Set mixer on medium ... liquid (about 2 tablespoons) while beating. 107 calories.
Heat liquid butter buds in a 10 inch non-stick ... desired. Yields 4 servings. Per serving: 0.5 g fat. 80 calories. 0 cholesterol. Sodium 137 mg.
Crush the graham crackers by placing squares on a piece of wax paper and rolling over them with a rolling pin. Place all the ingredients ...
Save a few cherries and ... decorating top. Beat butter buds and sugars. Add egg substitute. ... from pan. Cool. Drizzle with Glaze and decorate.
Heat oven to 350 degrees. ... in 1 tablespoon Butter Buds. Stir in cream cheese. ... tomatoes. Bake at 350 degrees for 10-15 minutes. Serves 4.
Can use fruit sweetened peach ... set aside. Blend butter, egg replacers and vanilla. ... excess fruit mixture drip down sides. Makes 8 servings.
Saute onions, celery, and parsley in Butter Buds. Remove from heat and ... Makes enough stuffing for a 10 to 12 pound turkey or 6 side dishes.
118. FRUIT NUT BREAD
In a large bowl combine the first 7 ingredients. In a separate bowl combine the next four ingredients, then stir into the first 7 until ...
119. CHICKEN DIJON
Combine salad dressing and mustard, ... Pam). Drizzle with butter buds. Bake at 350 degrees ... or until chicken is done to desired tenderness.
120. TASTY TURKEY STRIPS
Combine brown sugar, soy sauce ... 3 minutes. Sprinkle butter buds and pepper sauce on mixture, ... vegetables are crisp tender. Yield 4 servings.
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