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Results 111 - 120 of 174 for beef stuffed peppers
Boil chestnuts, peel and mash; set aside. Melt butter, add hamburger and brown. Add onions and spices. Add chestnuts, walnuts. Add turkey ...
112. BEEF ROLL-UPS
Cut roast into 1/4" slices. Pound into 1/8" slices. Prepare Stove Top stuffing according to directions. Spread stuffing in a thin layer on ...
113. STUFFED BEEF ROUND
Cut steak into 6 serving ... with salt and pepper. Roll meat in flour ... excess fat. Combine beef broth and mustard. Add to ... to serve. 6 servings.
Makes 32 slices. Place cooked beef, salt and pepper in food processor bowl fitted ... and tough if stuffed and held longer than two ... recipe makes 32 slices.
Cut meat into 12 even ... bread cubes, salt, pepper, and thyme; mix until ... in flour. Brown beef rolls, a few at a ... bag; stir in gingersnaps.
Cook pasta according to package ... Filling: Brown ground beef, mushrooms, onion, green pepper and garlic; drain off fat. ... through. Makes 4 servings.
Cook shells; drain and set aside. Brown beef and add all ingredients except ... over top and bake an additional 5 minutes or until cheese melts.
118. STUFFED BEEF ROLL
Combine beef, egg, garlic, milk, cracker crumbs, salt and pepper. On wax paper, shape ... stand 5 minutes before serving to set center filling.
Brown ground meat, onion, and bell pepper; drain. Cook noodles and ... water), cheese, meat, stuffed olives. Line greased casserole with ... degrees for 30 minutes.
120. BEEF STUFFED CABBAGE
Combine first 7 ingredients; add 1/2 cup tomato sauce. Mix well; set aside. Blanch cabbage leaves in boiling water for 4 minutes and drain. ...
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