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Results 111 - 120 of 356 for beef burrito
111. BURRITO PIE
Preheat oven to 350°F. In ... sauté the ground beef for 5 minutes. Add the ... cheese is slightly brown and bubbly. Makes 16 servings.
112. WET BURRITOS
Brown meat and drain fat. ... roll into a burrito. The tortilla will not ... grated cheese over each. Bake at 350 degrees until cheese is melted.
113. KATHI'S WET BURRITOS
Brown meat with salt, pepper, ... and pour over burritos. Serves 4. Mix all ... the burritos before adding the sauce, which also can be frozen.
114. BURRITO PIE
Brown beef along with onions and garlic; ... cheese. Bake at 350°F for 30 minutes, or until cheese is slightly brown and bubbly. Serves 16.
115. BURRITO CASSEROLE
Brown meat and drain. Add beans; mix well. Add soups and taco sauce. Mix well on low heat until hot. Cut 5 or more shells in half, or to ...
116. BAKED BURRITOS
Brown hamburger and onion. Drain, then add taco mix, tomatoes and tomato sauce. Heat together. Put small amount of sauce mix on bottom of 9 ...
117. WET BURRITOS
Fry hamburger meat; drain. Add taco seasoning; simmer for 15 minutes. Add refried beans. Brown shells over burner. Roll hamburger meat, ...
Cook hamburger; drain. Then put tomato sauce, thick and chunky salsa, onion, green pepper with hamburger then layer in a bowl. Put a little ...
Brown and crumble 3 pounds hamburger in a large skillet. Add 30 skinned green chilies, seeds and all. Add 2 cans tomatoes diced with chili. ...
120. BURRITO BAKE
Combine refried beans, Bisquick and water and spread on a greased pie pan. Brown meat and spread on bean mixture; layer picante, tomatoes, ...
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