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Results 111 - 120 of 155 for basil pesto sauce
111. PESTO SAUCE
Puree all ingredients in food ... 1/2 cup. Put sauce in jars and put a ... broiled meats or chicken. Serve over steamed vegetables or new potatoes.
112. PESTO SAUCE
Peel garlic. Combine garlic, basil, nuts, and salt in ... flavor soups and sauces. To store, put in ... of oil. Cover tightly and refrigerate.
113. PESTO SAUCE
Place all ingredients in a ... minutes. Toss with hot cooked pasta (about 1 lb.). Add Parmesan on top. Note: Pesto can be frozen for up to 6 months.
114. PESTO SAUCE
Put basil in food processor for 1/2 ... when draining, put pesto in pan. Add 1/2 cube ... whipping cream. Put noodles back in pan and mix well.
Combine all ingredients. In food processor, blend on highest speed until smooth. Toss and serve immediately on hot linguine. If not used ...
In a small bowl, combine ... large bowl. Pour sauce over spaghetti and toss lightly to coat thoroughly. Serve with additional cheese, if desired.
117. PESTO SAUCE
Add all ingredients to the ... a spatula until a smooth paste forms. Toss with pasta and 2 tablespoons of water. Serve. Makes 2 cups of pesto.
118. PESTO SAUCE
Put all ingredients into blender, and process at medium speed until smooth. Serve over spaghetti.
To enhance the flavor of ... mixture by hand. Before serving add 2 tablespoons hot water to sauce. Serve over hot linguine. (Makes 4 servings.)
120. QUICK PESTO SAUCE
Rinse basil in cold water, air dry. ... makes a great sauce for shrimp, scallops, mussels, chicken, ... rotini for the base to a great pasta salad.
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