| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 5,320 for 2 pork chops
Mix flour, salt, dry mustard and garlic powder. Coat pork chops. Brown chops in oil ... Cover and cook on low 6 to 8 hours. (High 3 1/2 hours).
Wash pork chops well and drain on plate. ... eliminated as your diet permits. You may use garlic and onion powder instead for the same flavor. Serves 4.
Place apples in bottom of ... with sugar. Brown pork chops on both sides. Place chops ... degrees for 1 hour. Remove cover and bake 15 minutes more.
I begged my mother for ... both sides of pork chops with seasoned salt and sear ... a dab of ketchup in my rice on the side. Makes it tangy). .
This works best with a ... both sides of pork chops lightly with Kitchen Bouquet then ... so tender, you can cut them with a fork. Delicious!
116. PORK CHOP BAKE
Mix together dry ingredients and dredge pork chops. Brown chops lightly and ... for an hour or until fork tender. Serve over mashed potatoes.
117. TRINIDAD PORK CHOPS
Brown pork chops in 2-3 tablespoons of oil. ... slowly at about 300°F til' cabbage is cooked tender. Salt and pepper to taste. Serves 4 to 6.
Tender, juicy pork chops with a rich and savory ... prefer, but a thick-cut chop works best for this recipe due to the richness of the topping.
This was my Mother's favorite pork chop recipe. She was a cook ... to 350°F. Roll chops in melted butter. Crush crackers ... butter. Serves 4 to 6.
Heat half the oil in ... needed, and add pork chops. Increase heat to medium ... meat and vegetables are fork tender, about 1 hour. 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables