Results 11 - 20 of 183 for zucchini broccoli salad

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Stir marinade ingredients together in a large saucepan. Bring to a boil, partially cover pan, reduce heat and simmer for 45 minutes. Strain ...

Best if made a day ... served. Cook pasta according to box directions. Combine the rest of the ingredients. Add the salad dressing. Cover and chill.

Steam vegetables until just tender. Stir together lemon juice, mustard, sugar, salt and pepper. Slowly whisk in oil until blended. Stir ...

Cut vegetables into pieces in large bowl. Mix salad dressing ingredients in small bowl. Pour ... Refrigerate several hours to chill thoroughly.

Combine ingredients in a bottle. ... crabmeat, vegetables and salad dressing to cold pasta. Toss ... Serve on bed of lettuce. Yield: 6 servings.



Start cooking spaghetti as package ... skillet, toss garlic, zucchini, broccoli and red pepper; stir fry ... before serving. Makes 6 servings.

Stir cooked macaroni and onions ... 3 1/2 quart salad bowl layer salad greens, macaroni, zucchini, cauliflower, broccoli and bacon bits. Tomato wedges ... 2 hours before serving.

Beat together all ingredients - a few flour lumps should remain. Keep batter cool with one or two ice cubes in the batter. Dip vegetable in ...

Break broccoli and cauliflower into bite sized ... drain vegetables. Combine salad dressing, lemon juice, chili sauce, ... Makes 12 to 14 servings.

Combine cauliflower, broccoli, olives, green pepper, pimentos, artichoke hearts, zucchini and mushrooms. Blend remaining ingredients ... Tupperware container shaking occasionally.

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