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Results 11 - 20 of 38 for zucchini apple pie
Mix dry ingredients in bowl. ... inch pan or pie tins. Bake at 350 degrees ... warm or cool. Tastes like apple pie. No one knows the difference.
Cook zucchini in boiling water until crisp. ... Line a 9-inch pie plate with pastry. Pour in ... or until golden brown. Tastes like apple pie.
Toss together zucchini, lemon juice and salt. ... crust; dot with butter. Add top crust and bake at 400°F for 40 minutes, until golden brown.
Crust: Blend and put about ... 10 minutes. Cook zucchini in lemon juice, uncovered, until ... crust on top. Bake at 375 degrees for 30 minutes.
It looks and tastes like apple crumb pie, but it's not. Bake ... TOPPING: Melt butter in a 1-quart microwave-safe bowl. Stir in remaining ingredients.
Mix like for pie. Divide into 2 equal ... c. crumbs Cook zucchini and lemon juice until clear. ... When cool, cut into squares or bars. Delicious!
In a small bowl mix ... Spread into a pie dish. Cook zucchini and apples with 1/3 cup water in ... ingredients. Bake at 350 degrees for 30-35 minutes.
Put all filling ingredients into ... into the baked pie shell. To make topping, melt ... shell with the zucchini, add remaining ingredients. Mix ... excess zucchini during season.
Peel, seed, and slice zucchini. Boil until just tender. ... cinnamon, cream of tartar, and flour. Make 2 crust pie. Bake at 375 degrees for 40 minutes.
Use big zucchinis, but still tender enough ... and top with butter. Add top crust and bake at 400 degrees for 40 minutes or until golden brown.
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