Drain yogurt in strainer lined with coffee ... orange juice and gelatin; heat until gelatin is ... mixture. Fold in dessert topping and orange peel. Arrange ... set. Makes 8 servings.
Ingredients: 9 (crumbs .. juice .. peel .. yogurt ...)
Drain apricots. Reserve syrup. In double boiler, mix gelatin with sugar. Add 1 cup ... until smooth. Add yogurt, vanilla and lemon juice. ... jam. Top with blueberries.
Heat pineapple juice and water ... boiling. Gradually add gelatin to pineapple juice and water, ... thickened gelatin into yogurt. Gradually add to remaining ... cup - 1 bread.
Heat apple juice and water ... boiling. Gradually add gelatin to apple juice and water ... thickened gelatin into yogurt. Gradually add to remaining ... cup = 1 bread.