Results 11 - 20 of 1,260 for whipped butter

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Whip slowly until all liquid is absorbed. Then - on high until fluffy, about 3-4 minutes.

Combine and whip all ingredients until blended. Cover ... muffins or biscuits. WHIPPED ORANGE BUTTER: Whip 8 ounces softened ... peel. Yield: 12 ounces.

Mix butter until fluffy. Then add remaining ingredients. Mix in electric mixer for 40 seconds, or until well mixed.

Whip butter until light and fluffy, then ... enough for a large luncheon or dinner party, but plan to pass the biscuits and butter several times.

Whip butter and jam until fluffy. Makes 1/2 cup.



Beat butter, honey and orange peel in small bowl on medium speed until fluffy. 1 cup spread.

Whip the stick of butter until it is fluffy. Slowly ... Serve on toast, biscuits, pancakes or waffles. Keeps well in refrigerator for several days.

With electric mixer beat butter with lemon juice until fluffy. ... peel blending well. Serve with baked potato, broccoli, zucchini, seafood, etc.

Whip together until light and fluffy.

Cream butter and sugar; add remaining ingredients in order listed and blend to a smooth paste. Serve for muffins or toast. Wonderful for brunches.

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