Results 11 - 20 of 2,430 for vinegar barbecue sauces

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In a saucepan, heat the ... ketchup, apple cider, vinegar, and mustard. Bring the ... sized jars. Recipe may be doubled or tripled for canning.

In a saucepan, saute shallots in oil 4-5 minutes, or just until they begin to take on a little color. After 2 minutes, add Rosemary and ...

Place steaks in a large ... room temperature. Prepare barbecue. When coals are white ... salad. Process all ingredients in blender until smooth.

Sauté pepper, onion and garlic ... recipe may be doubled. You can add a few drops of liquid hickory smoke if a smoky barbecue flavor is desired.

In saucepan combine all ingredients. Simmer gently for fifteen minutes, stirring often. Use for basting or pouring on hamburgers, spare ...



This is to be served ... as a basting-type barbecue sauce. Combine all ingredients and ... Yield: About 5 cups (recipe may be halved or doubled).

Heat butter in a heavy ... mash garlic. Pour vinegar, ketchup and liquid smoke ... and serve with barbecue sauce. Makes 6 to 8 ... the gas grill, too.

Note: If you want to ... honey, apple cider vinegar, Worcestershire sauce, brown sugar, ... with fresh herbs like parsley or cilantro, and enjoy!

Remove sinew from ribs. Season ... serving sized pieces. Barbecue meat over hot coals for ... purchasing ribs. This sauce is also great for pork chops.

Combine all ingredients in a ... ten minutes with barbecue sauce (use a mop). Turn ... crust. Makes 4 servings (1 chicken half for each serving).

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