Veal Chops in Oven - Recipes - Page 2

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Results 11 - 20 of 83 for veal chops in oven

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11. ITALIAN MEATBALLS

Combine ground meat, bread or ... be optionally added in for a variation. Form meat ... a 375°F degree oven after they've browned but before ... sauce for American Chop Suey, or break them into ... will make wonderful .

12. CHEESY VEAL CHOPS

Heat the butter in a saucepan or large frying pan and brown the chops on both sides. Remove and ... in a moderate oven, 350 degrees, for 45 ... Serve immediately. Serves 6.

13. OSSO BUCCO MILANESE (VEAL SHANKS WITH ORZO)

Brown pieces of veal in Dutch oven a few pieces at a ... hours until fork tender. Serve with orzo (an Italian pasta) and vegetable of your choice.

14. STUFFED SPAGHETTI SQUASH

Preheat oven to 400 degrees. Using fork ... degrees. Cut squash in half lengthwise, remove and discard ... sprinkled parsley. Makes 2 servings.

15. VEAL SHANKS AND ARTICHOKE HEARTS WITH CHICK-PEAS

Yield: serves 6 NOTE: each ... to bone Preheat oven to 275°F. In a heavy kettle large enough to hold veal shanks in one layer without ... with lemon zest. (Optional)

16. LAMB OSSO BUCCO WITH WHITE BEAN CASSOULET

Preheat oven to 325°F. Season the lamb shanks and dredge in flour. Heat some of the ... is all finely chopped up together and sprinkled on top.

17. ITALIAN MEATBALLS

Preheat oven to 350°F or cook your meatballs in olive oil for about 10 ... Spaghetti and or Salisbury. Enjoy! Makes about 18 to 20 meatballs. . Bell

18. JPS DECONSTRUCTED CABBAGE ROLL CASSEROLE

Quarter the cabbage and boil in large pot until tender (about ... cabbage core and chop cabbage leaves into chunks and ... in a 350°F oven for 40 minutes. After removing ... over top and serve.

19. APRICOT STUFFED BREAST OF VEAL

1. Saute onion and celery in butter in medium skillet over ... mace. 2. Heat oven to 425 degrees. Cut pocket in veal breast; fill loosely with stuffing ... thick slices; pass sauce.

20. APPLE CIDER MARINATED PORK SPARERIBS

Season both sides of the ... Place the ribs in a large glass rectangular baking ... hours. Preheat the oven to 350°F. Remove ribs from ... cider and the veal reduction. Bring to a simmer ... thoroughly. Yield: 2/3 cup.

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