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Results 11 - 20 of 31 for tuna steak
On a counter place parchment ... two bowls. Dip tuna into lemon juice first, then ... red. Salt and pepper, to taste. Eat immediately! Serves 2.
Combine 1/4 cup water, 2 ... sauce often. Place tuna on grill. Brush with 1/2 ... brushing with sauce. Remove bok choy and tuna from grill, serve.
Preheat oven to 350 degrees. ... dark parts from tuna. In a small bowl, ... strewn with pepper slivers, with lime wedges on the side. Serves 4.
Place fish steaks in a well greased wire ... (no need to turn) until fish just flakes with a fork, brushing occasionally with remaining mixture.
Combine olive oil, basil, vinegar, ... pepper, and thyme. Marinate 4 steaks 30 minutes. Grill and baste 5 minutes or until steaks flake easily.
Combine lime juice, garlic, and ... and add the tuna. marinate covered for 3 ... 10 minutes on each side, basting frequently with the marinade.
17. TUNA STEAKS
Baste fish with desired sauce ... longer or until tuna has a slightly pink center. Place steaks in a single layer on ... 3 separate sauces. Enjoy!
Clean tuna steak with salt water and vinegar. ... steaks start to flake. As steaks are cooking pour a little marinate on them. Do not over cook.
Place tuna steaks in 9 x 13 inch ... overnight. Place on grill to cook; done when tuna flakes when tested with fork. Salt and pepper to taste.
Remove skin from the tuna. Preheat a 10 inch ... minutes. Add the steaks. Microwave at high for ... fresh flakes easily and is no longer pink.
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