| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 37 for tomatillo sauce
Put all ingredients into a crock-pot and cook on high for about 6 to 8 hours. Pull meat apart with 2 forks until completely shredded.
Heat oil in a saucepan/stockpot. ... powder, chili peppers, tomatillos, barbecue sauce and tomatoes to ingredients remaining ... with warm flour tortillas.
Put meat in pan with water. Cook 1 1/2 hours; drain, put in pot or crockpot. Combine in blender everything else with 1 cup ater. Season to ...
1. Adjust oven rack in ... enchilada with guacamole sauce and garnish each with a ... If using fresh tomatillos, remove and discard skin. ... to serve on enchiladas.
Green tomatoes - peeled, cored, ... not brown. Add tomatillos, cover, and simmer until ... in blender. This sauce may be prepared and frozen ... serve with picante sauce.
16. GAZPACHO
This recipe is easily made ... to mince. Add tomatillos and mix finely. Add tomatoes, ... sugar, oregano, tomatoes sauce, salsa and tomatoe juice. ... mg. Sod. 297 mg.
17. TAMALES MASA
For 3 pounds masa, use 3/4 pound lard and 1 cube butter, 1 teaspoon salt, and 2 teaspoons baking powder. In medium bowl, fluff lard with 1 ...
Remove chorizos from casing and ... crispness. Arrange on platter and to each taco add the sauce and a spoonful of sour ... at once. Serves 6.
Brown hamburger in skillet drain off fat, then put all ingredients into a crockpot cook on medium heat, all day or overnight. Add a little ...
20. GREEN SAUCE
Bring water to boil in heavy saucepan. Add husked tomatillos, half the chiles, 6 ... reserved cooking water. Sauce should be slightly thick. Cool ... eggs. Makes 1 quart.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables