Soak cloud ears and mushrooms ... water each. Cut tofu into cubes. Slice mushrooms. Slice ... Set aside. Heat soup stock over high heat. Add ... Mix and continue to heat until soup boils. Add ... obtain egg drop consistency.
Prepare wakame as directed on package. Cut into 1/2 to 1 inch lengths. Prepare broth, ... green onions and tofu. Add miso and mix ... in oriental food stores.
Pour boiling water to cover over dried shitake mushrooms; ... minutes. Stir in tofu, vinegar, and soy sauce; ... drizzle egg into soup, stirring soup constantly. Stir ... onions. Makes 3 cups.
Soak mushrooms in 1 cup ... 5 cups water to a boil. Cook Nori by ... the water to soup. Cut mushrooms (discard stems) ... minutes. Dice the tofu and add to soup. Simmer ... chopped scallions and serve.