Have your butcher cut the pork tenderloin into 12 slices and flatten ... celery, melted butter, onion, salt and sage; toss with beef broth ... about 1 1/4 hours.
Saute beef quickly, a few ... with salt, pepper, sage, cumin. Saute mushrooms lightly ... meat. Stir garlic, onion, green pepper into drippings ... 30 minutes until bubbly.
Slice beef in 1/4 inch ... with salt, pepper, sage and cumin. Toss to mix. ... meat. Stir garlic, onion and green pepper into drippings ... for about 30 minutes.