Results 11 - 14 of 14 for sure jell pear

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Mix and add a little water. Cook until pears are tender. Cool about 20 minutes or until thick. Seal in hot sterilized jars.

Cook pears, pineapple, and Sure Jell to hard boil; add sugar ... again for about 2 minutes. Just like making jelly, it is ready to put in jars.

Mix pears, pineapple, Sure-Jell and lemon juice. Bring to ... heat. Add sugar and boil 4 minutes. Remove from heat and spoon into jars and seal.

Mix Sure Jell with fruit. Bring to boil 1 minute. Add sugar. Boil 2 more minutes. Pour into jars. Put one cinnamon stick in each jar. Seal.

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