| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 110 for strips broiled
While potatoes cook, toss beef with garlic pepper and heat oil in large skillet over high heat. Add beef and toss 3 minutes. Remove beef. ...
Look the beans, wash and soak. If kidney beans, soak overnight. Fry the bacon, discard all but 1 tablespoon of the dripping. Add the oil to ...
Using cold salad fixings, toss ... skillet until the strips are browned and crisp. Then ... with Crosby saltines, Melba toast or bread sticks.
Slice your meat into thin strips. Combine all ingredients (with ... on grill results in tender, more flavorful meat as long as not overcooked.
15. BROILED FLOUNDER
Place fillets on a lightly ... a broiler pan; broil 4 inches from heat 6 ... easily when tested with a fork. Garnish, if desired. Yield: 4 servings.
Shuck oysters. Discard top shells ... of Parmesan cheese. Broil, about 6 inches from ... desired. Serves: 6. (Prep and Cooking Time: 15 minutes)
17. PEPPER STEAK
Combine and add last to ... Slice meat in strips. Heat oil in heavy ... cornstarch mix last. May be made in advance and reheated. Serves 6 to 8.
Cook ham and onions in butter until onion is tender, not brown. Sprinkle with flour; gradually stir in sour cream and milk. Add mushrooms. ...
19. MEAT LOAF
Mix with hands and form into a loaf and bake in loaf pan in 350 degree oven for 1 hour. May top with cheese the last few minutes in oven.
Slice steak as thinly as ... shortening and in strips. It saute beef slices ... desired. Also, vegetables should be crisp and not cooked until tender.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables