Mix flour, salt and pepper. ... Add bay leaf, parsley, thyme and vegetables. Cover ... minutes. Prepare Herb Dumplings. Drop by spoonfuls onto ... in milk. This stew is great with or without the dumplings!
In a 5-quart Dutch oven, ... gradually stir into stew. Bring to a boil, ... 1 minute. For dumplings, combine flour, baking powder, parsley, if desired and salt. ... immediately. Yield: 6 servings.
Place chicken in Dutch oven ... celery, carrot, onion, parsley, bay leaf, 2 teaspoons ... fryers. Prepare Homemade Dumplings when chicken is almost tender. ... Stir just until blended.
Heat water to boiling; add ... celery, chicken and parsley. Cover and simmer 2 ... of gravies. Make dumplings and drop batter by tablespoons ... through (about 15 minutes).
With the exception of the ... leek, celery, carrot, parsley, bay leaf, salt and ... gravy. Cook the dumplings over the remaining liquid in ... minutes. Season to taste.
Combine first seven ingredients in ... and cover. Prepare dumplings. Drop by spoonfuls into ... serving, sprinkle with parsley. Cut Crisco into flour ... simmer for 20 minutes.