Results 11 - 20 of 204 for squash cheddar soup

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Mix cooled squash with onion. Add soup and sour cream. In 2 ... grated cheese to cover and return to oven until bread crumbs brown and cheese melts.

In large skillet, saut onions, garlic and squash in oil. Stir in green ... (1 cup). Pour soup over all and sprinkle remaining ... or until hot throughout.

Mix stuffing and butter. Reserve ... Mix sour cream, soup, yellow squash, zucchini, carrots and cheese. ... 350°F for 40 minutes or until hot.

Cook squash until tender. Drain well, then ... into greased casserole dish. Top with Ritz cracker crumbs. Bake at 350 degrees about 40 minutes.

Cut up squash and boil in salted water ... squash, sautéed vegetables, soups, cornbread mix and drained ... minutes. Serves 6 to 8 people.



Brown sausage and drain well. ... to direction. Cook squash until tender. Mix all together. ... well, about 30 minutes. Top with cheddar cheese.

Cook squash 5 minutes with salt and ... other ingredients. Spread in casserole dish and sprinkle cheese over top. Bake 30 minutes at 350 degrees.

Sauté squash, green pepper and onion ... 3-quart dish. Spread soup over top and sprinkle with cheddar cheese. Combine cracker crumbs and ... 350°F for 45 minutes.

Cook squash until tender, drain. Add salt ... and carrot. Pour soup, water and sour cream ... casserole gets done, add cheese to top of casserole.

Wash squash. Cut into small enough ... onions, cheese, mushroom soup, eggs, and Ritz crackers; ... 350 degrees (preheated oven) for 20 minutes.

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