Results 11 - 16 of 16 for spiced blueberry jam

Previous  1  2  

Prepare fruit (I run through ... lemon juice and spices to fruit. Cook according to ... (adding sugar either first or last). Pour into jars and seal.

Remove any stems from berries. ... juice, sugar and spices, mixing well. Bring to ... air bubbles. Cover with lids and store in cool dry place.

1. Remove any stems from ... juice, sugar, and spices, mixing well. Bring to ... bubbles). Cover with lids and store in cool, dry place. Yields 4 cups.

Remove any stems from berries. ... juice, sugar and spices, mixing well. Bring to ... air bubbles). Cover with lids and store in cool, dry place.

Mix together and bake at 350°F for 30 minutes or until done.

Combine berries and peaches and ... sugar, salt and spices in a bag. Boil rapidly ... bag. Pour into sterilized jars. Makes about 9 half pints.

Previous  1  2  

 

Recipe Index