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Results 11 - 20 of 26 for souffle tomato
Heat butter in pan, stir ... mixed vegetables, onion, tomato, tuna, cheese and seasonings; ... Pour into greased souffle dish. Bake at 350 degrees ... Serve immediately. Serves 4.
Preheat oven to 325 degrees. ... minutes. Remove from oven and arrange tomato slices on top. Bake 30 minutes more until knife comes out clean.
Heat butter in pan; stir ... time. Add drained and chopped vegetables, onion, tomato, tuna, grated cheese, seasonings to taste; stir to combine.
14. SALMON SOUFFLE
Butter a 6 cup souffle mold with 2 teaspoons butter ... whisk, then seasonings, tomato paste and herbs. Bring to ... Bake for about 30 minutes.
Grease 9"x13" pan. Layer 1/2 chilies, 1/2 tortillas, 1/2 meat, 1/2 cheese. Repeat layers in same order. Beat eggs, milk and spices (except ...
Remove seeds and flatten chilies ... cheese. Bake at 325 degrees for 45 minutes. Spread tomato sauce on top and bake another 30 minutes. 12 servings.
Saute sausage and onion in 1 tablespoon oil in large skillet until lightly browned. Remove to shallow 2 1/2 quart casserole. Heat remaining ...
Remove seeds from chiles. Lay ... the cheese. Arrange tomato slices on top. Repeat layers ... with paprika. Bake at 350 degrees for 40 minutes.
19. RICE SOUFFLE
Boil rice in slightly salted ... thoroughly. Add chopped tomato to tomato sauce and mix ... buttered 2 quart souffle dish and bake in a ... minutes, then serve immediately.
20. CORN SOUFFLE
In bowl, beat eggs until ... over 1 hour or until knife inserted in center comes out clean. Garnish with tomato and parsley. Makes 4 servings.
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