Chop broccoli into 2 inch ... green pepper in vegetable oil until onion is transparent ... is blended. Add shrimp and simmer for another 5 ... Calories/serving: 234. NOTE: soup is excellent serving cold. Chill ... sour cream. Serves 6.
Melt butter in a large ... tender. Stir in vegetable juice, clam juice, and water. ... tender. Stir in shrimp, and cook 5 minutes, ... season with hot sauce.
In a large saucepan, sauté ... tender. Stir in vegetable juice, clam juice, water, salt, ... tender. Stir in shrimp; simmer uncovered 3 to ... desired. Yields 4 servings.
Ingredients: 15 (cocktail .. juice .. leaf .. onion .. rice .. salt ...)
Bake at 350 degrees for ... rice cooks, combine soup and milk in top of ... 2 or 3 shrimps aside for garnish. Fold remaining ... and shrimps in center.
Peel eggplant. Cut into cubes ... medium flame, saute shrimp in the oil, stirring until ... Pour undiluted mushroom soup over top of mixture, then ... Serves 6 to 8.
Cook rice just until tender ... rice cooks, combine soup and milk in top of ... some chunks and shrimps aside for garnish. Fold seafood ... in refrigerator or freezer.)