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Results 11 - 20 of 139 for shrimp pea pods
Boil noodles according to package ... other vegetables and shrimp, if using) and soy ... you may want to start off with a small amount at first.
12. PANCIT CANTON
Peel shrimp, devein. Coat with cornstarch ... all the vegetables. Thicken with dispensed cornstarch. Stir canton and cook 10 minutes. Serve hot.
13. SHRIMP STIR FRY
Toss shrimp into salt and pepper mixture ... one minute. Add pea pods, assorted vegetables and chicken ... Serve over rice. Serves 4-6 people.
Peel shrimp (if shrimp is frozen, do ... Remove strings from pea pods. Place pea pods in ... seconds. Garnish with green onions. Makes 5 servings.
15. WONTON SOUP
For filling, combine all ingredients except wonton skins and water. Position wonton skin with one point towards you. Spoon 1 rounded ...
Shell and devein shrimp; set aside. Stir cashews ... add spinach and peas; stir 30 seconds. Mix ... reserved cashews. Serve shrimp over brown rice.
Thaw shrimp in frozen shell and devein ... 3 minutes. Add pea pods, mushrooms, and bean sprouts; ... over rice or chow mein noodles. (Serves 4.)
Mix shrimp and chicken with salt, egg ... minute. Pour in sauce. Stir fry 1 minute. Add chicken and shrimp. Stir until heated. Serve over rice.
1. Shell and devein shrimp; set aside. 2. Stir ... add spinach and peas (if used); stir 30 seconds. ... shrimp over brown rice. Makes 4 servings.
20. PANCIT CANTON
Saute garlic and onion into ... then put the shrimp and chicken; make it tender ... half cooked then combine the noodles until they cooked it.
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