Results 11 - 20 of 775 for self rising flour biscuits

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Recipe may be halved. Mix all ingredients. Roll 3/4-inch thick. Brush with melted butter. Bake at 400°F until golden brown.

Preheat oven at 350 degrees. ... one or two inches apart with tablespoon. Bake for 20 minutes or until biscuits are golden. Makes 18 biscuits.

Preheat oven to 450°F. Combine ... muffin pan, filling about 2/3 full. Bake for 10 to 15 minutes or until golden brown. Makes about 8 biscuits.

Preheat oven to 425°F to ... and shape into biscuits by hand and place on ... 317.8IU Vitamin A, less than 1mcg Vitamin B12, less than 1mg Vitamin C.

These are the easiest and best biscuits you will ever make. Blend flour and sugar, add whipping cream. ... butter. Bake at 450°F until golden brown.



Preheat oven to 475°F (hot). Sift flour and salt into a large ... Using a 1-inch biscuit cutter cut out biscuits and place them on ungreased ... don't go that high).

This recipe is from my ... made this delicious biscuit bread every day for her ... making this. Pour flour into large mixing bowl. Cut ... at 400°F until browned.

Preheat over to 350°F. Mix flour, baking powder, and sugar ... tablespoons onto a self-greased baking sheet. Bake for ... scoop to give biscuits a nicer shape. Combine butter ... butter or honey butter.

Preheat over to 350°F. Mix flour, baking powder, and sugar ... tablespoons onto a self-greased baking sheet. Bake for ... scoop to give biscuits a nicer shape.)

Grease bottom and sides of ... and cut out biscuits. Place biscuits in the ... brown. Remove from oven and top with melted butter. Serve hot.

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