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seasoned rice
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seasoned rice
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11.
HOMEMADE SEASONED RICE MIX
This economical, convenient mix allows you the flexibility to make it for poultry or beef-flavored dishes. In storage container with ...
Ingredients: 6 (bouillon .. flakes .. leaves .. rice ...)
12.
SEASONED RICE WITH RED PEPPERS
Bring water to a boil and add salt. Add the
rice
and bring to a boil. ... simmer for 20 minutes or until done. Add pepper and spices. Serve hot.
Ingredients: 10 (basil .. parsley .. rice .. salt .. thyme ...)
13.
HERB RICE SEASONING
Place ingredients in a jar ... 1 cup uncooked
rice
, 2 cups water, 3 ... to boil, cover and reduce hot low heat. Cook until liquid is absorbed.
Ingredients: 9 (basil .. bouillon .. onion .. parsley .. peel .. salt ...)
14.
QUICK GINGER-SEASONED SIRLOIN STEAK AND RICE
Serves 4. Combine ginger, soy ... Meanwhile, prepare boil-in-bag
rice
according to package directions. Gently ... slices. Serve with
seasoned rice
. Note: 8 ounces well-trimmed ... any of the recipes.
Ingredients: 7 (rice .. sauce ...)
15.
SEASONED RICE
Lightly brown onion and
rice
in butter. Dissolve bouillon cubes ... and reduce heat. Simmer 15-25 minutes or until
rice
is tender. (Very good.)
Ingredients: 9 (cubes .. flakes .. rice ...)
16.
SEASONED RICE MIX (RICE A RONI)
Mix and store in airtight ... minutes or until
rice
is tender. To more closely ... substitute 1 cup broken pieces spaghetti for 1 cup of
rice
.
Ingredients: 6 (bouillon .. flakes .. rice .. thyme ...)
17.
SEASONED RICE
In medium saucepan, combine bouillon ... a boil. Reduce heat; cover and simmer 15 to 20 minutes or until
rice
is tender and liquid is absorbed.
Ingredients: 5 (cubes .. parsley .. rice ...)
18.
SEASONED RICE AND CHICKEN CASSEROLE
Combine milk, water and soups. Whisk, and add rest of ingredients. Mix well and put in an ungreased 3 quart dish. Cover and bake at 350 ...
Ingredients: 9 (celery .. milk .. mushrooms .. pimento .. soup ...)
19.
SEASONED OVEN RICE
Combine all ingredients except
rice
in a 1 1/2 quart ...
rice
. Cover and bake in a slow oven (325 degrees) 35-40 minutes or until
rice
is tender.
Ingredients: 7 (allspice .. consomme .. flakes .. rice .. salt ...)
20.
SEASONED RICE AND CHICKEN CASSEROLE
Heat oven to 350 degrees. ... additional 30 to 45 minutes or until
rice
is tender, stirring once halfway through baking. Yield: 6 to 8 servings.
Ingredients: 9 (celery .. milk .. salt ...)
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