Bring above to boil. Pour over 1 to 4 inch pickles packed in jar. I put one head of dill on bottom of jar and ... of pickles. Put jars in blue canner with hot ... Take out. Should seal with metal self sealing lids. ... quarts in one summer!
Soak dill size cucumbers overnight in cold ... buds (optional) in jars. Pack cucumbers in and ... pour hot over pickles and seal loosely. Leave 1 to 2 ... before they are ready.
Heat water, vinegar, salt, and ... small bunch of dill, and 1 clove garlic in jars. Cover with hot solution. Seal jars; set in sun for ... sun for 3 weeks.
Cook green beans until tender, not soft, pack in hot jars, add to the bottom, ... - pieces of dill. Add one clove of ... over beans and seal. Brine combine ingredients and ... hot jars and seal.
Ingredients: 7 (beans .. cloves .. salt .. vinegar ...)
Combine and boil the above. ... water. In each jar place 1 large head of dill, large clove of garlic, ... and pack into jars. Pour boiled syrup over pickles to fill jars. Seal jars. Place in canner and ... Makes approximately 5 quarts.
Wash the cucumbers. Make a ... generous layer of dill, 1/2 to 1 clove ... each clean quart jar. Pack the cucumbers into the jars. When the jars are ... the boiling brine. Seal jars and screw the band ... boiling water bath. Pickles will shrivel some after processing. ... plump in sealed jar.
Prick each cucumber with a ... clean, hot qt. jars. Add 1 clove of ... sprig of fresh dill to each qt. Combine the ... cover the cucumbers. Seal tightly. Fresh grape leaves may ... before sealing, if desired.
Wash cucumbers; cut in lengthwise ... hot (1 pint) jars. Add about 2 tablespoons dill seed and 3 peppercorns to ... canner and complete seals unless self sealing type.
Ingredients: 6 (peppercorns .. salt .. vinegar ...)
Bring vinegar and water to ... In hot sterilized jars put in bottom: 2 teaspoons dill seed, 1/4 teaspoon alum, 1 ... boiling vinegar and seal. If lids are hot ... boiling jars should seal.
To each sterilized quart jar, dill in bottom, center and top, ... and pour over pickles and seal at once. Fill to cover cucumbers. Seal jars, then place in boiling water bath for 5 minutes.