In a small mixing bowl, ... the bowl. Cut salmon fillets into 4 portions; brush ... over medium-hot coals for 5 minutes. Turn salmon. Grill ... accompaniment. Makes 4 servings.
HOLLANDAISE SAUCE: Place ingredients in ... Wash and pat salmon steaks dry. Preheat oven broiler. ... 6" from heat for approximately 5 minutes. Turn steaks ... serve with Hollandaise Sauce.
Preheat broiler. Rinse salmon steaks under cold water; pat ... constantly, just to boiling, but do not boil. Stir in lemon juice. Pour sauce over salmon.
Ingredients: 11 (broth .. fillets .. flour .. juice .. mustard .. salt ...)