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Results 11 - 20 of 90 for sauce white or red
Cover tomatoes and jalapenos with water, boil 10 to 12 minutes; tomatoes should still be fairly firm. Drain off excess liquid if any. ...
A spicy, creamy burger sauce that will steal the show ... Cover with roll tops and serve. Makes about 2-1/4 cups. Try on grilled hot dogs, too!
Cut against the grain into ... combine the soy sauce, sherry, vinegar and ginger. ... cook, stirring once or twice, until no longer pink; ... green pepper and red pepper to the skillet, and ... 2 to 3 minutes.
Dredge fish inside and out ... garlic salt, and red pepper through a potato ricer; ... ingredients. Pour the sauce around the fish. Bake in ... Excellent served with rice.
The wine here both tenderizes ... 1/2 inch thick. Or have your butcher flatten it ... onions, capers, Worcestershire sauce and red wine. Cover and bake in ... and buttered green peas.
1. Rinse the scallops and ... in a teaspoon or so of oil; turning until ... 2. Make the red onion marmalade: Cut the onions ... dash of extra color.
In medium sized mixing bowl, beat egg white until frothy. Add vodka or gin, cilantro stems, scallion, oil, ... minced cilantro and red pepper. Repeat for the remaining ... little Red Pepper Sauce onto each plate and place ... him a doggie bag.
Remove all bones from chicken ... cornstarch with soy sauce and egg white, mixing well. Marinate the ... discard seeds from red and green peppers, then cut ... for 1/2 minute or until done. Remove chicken from ... Cook until sauce thickens.
Soak dried red beans in cool water overnight ... butter, seasonings, scallions or onions, bell pepper and 6 ... additional beer, hot sauce to taste and cook 45 ... rice, garnished with scallions.
In a large saucepan, saute the onions, tomatoes, capers, olives, and bay leaf in oil over medium heat until the onions are clear. Add the ...
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