Results 11 - 20 of 56 for salad for 100 people

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Preheat Oven to 500°F. Rinse ... set the timer for 7 minutes per pound. In ... into a mug or cup and dip your sandwich in the Au-Jus and Enjoy!

Brown hamburger, add onions, taco seasoning and cook until onions are done. Shred lettuce, crush Doritos and grate cheese. Just before ...

Boil 15 pound potatoes. Mix together the following: Dice boiled potatoes. Add dressing mixture, eggs, onions and celery and mix well. Add ...

Wash potatoes; place in boiling water and cook only until done (do not overcook). Cool. Slice THINLY. In a large serving dish, place one ...

Mix Jello in 2 cups hot water. Combine other ingredients and add to Jello. Place in refrigerator to set.



Mix all ingredients thoroughly. Taste for desired sweetness.

Mix together. Make a day ahead of time for more zesty flavor. Add more olive juice or whipping cream if it seems dry day of serving.

These individual items will serve 100 people. So if you are entertaining hopes this helps out. Serving Size: 100

Salt and pepper to taste. Make according to the number of guests. Chill for 5 hours before serving.

First brown your meat with ... to medium low for about 10 to 15 minutes ... even better after it's sat in your refrigerator for a day or two.

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