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Results 11 - 20 of 23 for roasted sliced eggplant
1. Wash and dry unpeeled eggplant and zucchini; cut eggplant lengthwise into quarters; slice eggplant and zucchini crosswise 1/4 ... top. Makes 6-8 servings.
Wash eggplants and split lengthwise in halves. ... oil to taste. Roast eggplants at 400 degrees for ... 5 minutes. Add roasted eggplant puree and chicken stock ... swirl. Sprinkle with basil.
Heat oven to 400 degrees. Cut tomatoes, eggplant and zucchini into 1/4 inch slices. Cut onion into thin ... point. You can roast almost any combination of vegetables - summer squash, green beans, sliced carrots, corn scraped from the ... oregano could replace basil.
Mix garlic, oil, vinegar and ... I prefer to roast them on the barbecue. After roasted cut into bite sized pieces. ... the mayonnaise and mustard.
1. Preheat the oven to ... degrees. Lay the eggplant slices on 2 baking sheets. Brush ... salt and pepper. Roast in the oven for about ... with slices of roasted eggplant, layering them lengthwise and ... 1 (9x5x3 inch) terrine.
1. Prepare corn: Roast corn in husks, in oven ... softened. 4. Cut eggplant into bite-size pieces and add ... until veggies are cooked through.
17. SPAGHETTI SAUCE
Fry onions in olive oil, ... ingredients. Brown pork roast and add to sauce and simmer. Put 6 slices eggplant in sauce and cover pot. ... slice and serve separately.
Arrange eggplant slices on triple layer of paper ... pasta to eggplant mixture. Toss gently. Add cheese. Season with salt and pepper. Serves 12.
Peel alternate strips of skin from eggplant. Remove cap. Cut eggplant ... into 1/4 inch slices. Place on cookie sheets ... plate. Serve thinly sliced bread on the side.
Slice the eggplant crosswise into 1/2-inch thick slices. ... grilled thick slices of sweet Vidalia onions, when they were in season, and added to it.
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