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Results 11 - 20 of 60 for ribs cinnamon
Place ribs in large kettle or Dutch ... 350°F for 1 1/2 hours or until meat is tender, basting often with remaining sauce. Yield: 4 servings.
Preheat oven to 425 degrees. Arrange short ribs in single layer in 2 ... sauce over ribs. Sprinkle with cilantro or parsley and serve. 8 servings.
For seasoning rub, combine all ingredients except ribs in a small bowl and ... ingredients. Reduce heat to medium-low; simmer 20 minutes, stirring often.
Brown ribs in broiler pan of oven ... or until flavors are mixed. Put ribs in crock pot, add sauce, and cook six to eight hours on low setting.
15. TEXAS CAVIAR
Chop finely bell pepper, jalapenos, celery, and onions. Then add next seven ingredients in the recipe and bring to a slow simmer. Add peas, ...
For Faberware Broiler: Rack Position ... Slice into individual ribs. Combine remaining ingredients to ... remaining marinade. Makes 4 to 5 servings.
Brown the ground beef. Transfer to crock-pot. Add remaining ingredients. Mix to combine. Cover and cook on low 7 to 9 hours (or high for 3 ...
I fix this only on ... all sides of ribs (in a deep dutch oven ... chicken broth on top. Cover and bake 2 hours. Serve topped with sour cream.
Grill or cook ribs in sauce.
In large skillet, brown ribs on all sides in hot ... concentrate, poultry seasoning, cinnamon and bay leaf. Return ribs ... rice. Serves 6 to 8.
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