Results 11 - 20 of 210 for refrigerator bran muffins

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Combine cereal and water. Allow ... Place in greased muffin tins. Bake 15 to 20 ... stored in covered container in refrigerator up to 6 weeks.

In large bowl mix dry ... and pour into muffin tins as needed. Bake at ... six weeks in refrigerator. You may add - ... dates just before baking.

Pour boiling water over raisins, ... and store in refrigerator. Makes 2 quarts. Heat oven to 375 degrees. Fill muffin cups 2/3 full. Bake 20 ... will keep 6 weeks.

Mix ingredients in order listed. ... Bake as many muffins as desired in greased muffin ... keeps in the refrigerator up to 6 weeks. Makes a nice, quick breakfast treat.

Dissolve baking soda in 2 ... Keep batter in refrigerator for up to 6 weeks. ... desired in greased muffin tins in a 375 degree oven for 30 minutes.



In large bowl, combine first ... be stored in refrigerator, tightly covered, up to ... desired number of muffin cups; fill half full with ... 6 dozen small muffins.

Pour boiling water over 1 ... and store in refrigerator until ready to use, will ... batter into greased muffin tins. Bake at 400 degrees for 20 minutes. Yields: 2 dozen.

Mix and store in refrigerator. Will keep 30 days. Fill well-greased muffin tins 1/2 to 2/3 full and bake at 350 degrees for 20 minutes.

Mix dry ingredients. Add wet ... can store in refrigerator up to 5 weeks if not used.) Bake in muffin tins at 400 degrees for ... for breakfast or lunches.

Pour boiling water over 1 ... and store in refrigerator until ready to use, up ... batter into greased muffin tins, and bake at 400 ... minutes. Yield: 2 dozen.

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