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Results 11 - 20 of 90 for raspberry roll ups
Heat oven to 375 degrees. ... on each triangle. Roll up, starting at shortest side ... sugar and 1/2 teaspoon milk. Drizzle over warm coffee cake.
Bake crust for 10 minutes in 9x12 inch glass dish. 1 c. sugar 9 oz. Cool Whip Add sugar slowly to cream cheese and blend well. Fold in Cool ...
13. RASPBERRY CRISP
Sprinkle raspberries with sugar in 9 inch square pan. Blend butter, flour, brown sugar and rolled oats. Sprinkle over raspberries. Bake in ...
Cream butter and sugar. Add flour, soda and salt which has been sifted together; mix well. Stir in rolled oats. Press 1/2 of crumb mixture ...
15. RASPBERRY CRISP
Sprinkle raspberries with sugar in a 9 inch square pan. Blend butter, flour, brown sugar and rolled oats. Sprinkle over raspberries. Bake ...
Combine oats, flour, sugar, butter, nuts and soda; mix until crumbly. Press 2 to 2 1/2 cups of mixture into bottom of 9 x 13 inch ungreased ...
Combine flour, baking powder and salt in mixing bowl; stir in sugars. Cut in butter until mixture is crumbly; stir in oats. Press about ...
Mix all ingredients together except jam. Press 2 cups of mixture into a foil lined greased pan. Spread jam within 1/4 inch of edge. ...
Preheat oven to 350 degrees. Combine rhubarb, granulated sugar and orange juice in a large bowl. Stir. For topping, combine flour, brown ...
Mix flour, baking powder, brown sugar, and oats in large bowl. Cut in butter until crumbly. Pat 2/3 of this mixture into a lightly greased ...
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