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Results 11 - 20 of 34 for pumpkin chocolate chip muffin
Sift together flour, baking powder, ... ingredients and mix with sifted ingredients. Fill cake pans or muffin tins and bake at 350 for 45 minutes.
In mixing bowl, combine the ... the egg-egg substitute, pumpkin and applesauce and oil. Stir ... moistened. Stir into chocolate chips. Coat muffin cups with non-stick cooking spray. ... wire rack. Makes 24.
Heat oven to 350 degrees. ... cool quickly. Grease muffin cups, or use foil or ... another bowl. Add pumpkin and butter and whisk until well blended. Stir in chocolate chips and almonds. Pour over dry ... a rack to cool.
In large mixing bowl, combine ... egg, egg substitute, pumpkin, applesauce and canola oil. ... moistened. Stir in chocolate chips. Coat muffin tins with cooking spray. Fill ... rack. Yield 2 dozen.
15. PUMPKIN MUFFINS
Preheat oven to 350°F. Beat eggs, sugar, pumpkin, and oil until smooth. ... (to avoid tough muffins, do not over-mix). Fold in chips (if using). Fill muffin cups ... sugar instead of chips.
16. PUMPKIN EATERS
A Halloween delight! Preheat oven ... Place in greased muffin tins 3/4 full or make ... 20 minutes for muffins or 30 to 45 minutes for loaves.
In a large mixing bowl, beat eggs, sugar, pumpkin and oil until smooth. Combine ... well. Fold in chocolate chips. Fill greased or paper-lined muffin cups 3/4 full. Bake at ... about 24 standard-size muffins.
In a large bowl combine ... bowl beat eggs pumpkin and butter. Stir into dry ... blended, fold in chips. Greased or paper-lined muffin cups, bake at 350°F for ... before removing from pan.
Mix above ingredients with beater, adding chocolate chips last. Spoon into muffin pan. Bake at 350 degrees until done - approximately 10-15 minutes.
Preheat oven to 400°F. In ... combine eggs, sugar, pumpkin and vegetable oil. Beat until ... well. Fold in chocolate or butterscotch chips. Fill greased or paper-lined muffin cups with batter until three-fourths ... be made as mini-muffins.
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