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pressure stews
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pressure stews
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11.
PRESIDENTIAL BEEF STEW
Slowly brown beef in hot ... to 2 hours.
Stew
may be cooked in
pressure
cooker. Follow time given for ... thickened. Pour over
stew
. Makes 6 servings.
Ingredients: 14 (broth .. cloves .. corns .. cubes .. garlic .. may ...)
12.
BRAISED LAMB STEW
Cook onions, garlic in the ... pot or a
pressure
cooker. Brown meat on all ... for 1 hour; a little longer for regular pot until lamb is tender.
Ingredients: 7 (meat .. oil ...)
13.
SKINNY BEEF STEW
Simmer together 1/2 hour or
pressure
cook for 5 minutes. Add ... Can be topped with biscuits and baked at 400 degrees until biscuits are brown.
Ingredients: 11 (celery .. onion ...)
14.
BEEF STEW
Brown onion, bell pepper and seasoned meat in a
pressure
cooker, uncovered, about 10 minutes. ... thick. Add a little Kitchen Bouquet for color.
Ingredients: 7 (bouquet .. flour .. meat .. onion .. salt ...)
15.
BRUNSWICK STEW
Cook all meat and chop ... jars. Cook in
pressure
cooked 30 minutes at 10 ... can. I fix my corn and tomatoes ahead, too. Makes about 24 quarts.
Ingredients: 14 (chickens .. corn .. juice .. ketchup .. meat .. roast ...)
16.
BEEF STEW
Brown onion, bell pepper and seasoned meat in a
pressure
cooker, uncovered, about 10 minutes. ... thick. Add a little Kitchen Bouquet for color.
Ingredients: 7 (bouquet .. flour .. meat .. onion .. salt ...)
17.
CANNED STEWED TOMATOES
Mix all ingredients above and ... water). Put into
pressure
canner and process 25 minutes at 10 pounds
pressure
. Makes approximately 25 pints.
Ingredients: 6 (garlic .. onions .. peppers .. sm. ...)
18.
STEWED PINTO BEANS
Place beans and ham hocks in
pressure
cooker. Add water to a ... proceed as indicated, cooking beans until tender. Add more water if necessary.
Ingredients: 13 (beans .. cubes .. hocks .. oregano .. pieces .. sauce ...)
19.
VENISON STEW
Remove ALL fat from venison. ... Cook until tender.
Pressure
Cooker Variation: Remove fat. Cut ... cool; add water if necessary to make gravy.
Ingredients: 12 (crisco .. flour .. parsley .. salt .. venison ...)
20.
EASY CHICKEN STEW
Wash 4 or more leg ... chicken. Place in
pressure
cooker or 5 quart or ... boil about 20 minutes until vegetables are tender and noodles done.
Ingredients: n/a
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