Results 11 - 20 of 34 for potato fry sauce

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Prepare peppers: Stick fork in ... ground beef, softened potato and soy sauce. Slice peppers down one ... on each side. Drain on paper towels.

Mix vegetables with oil, Worcestershire sauce, and pepper. Stir fry on simmering heat level about 1 hour. Add cheese on top and let melt. Serve hot!

How to Prepare the Key ... the Sea Urchin Sauce: Process the sea urchin ... the Garnish: Cut potato into julienne, dust with flour and lightly fry in olive oil. Season with ... top of the cake.

This is a man's recipe ... by a man. Fry the meat and potatoes together. ... Season with soy sauce to taste. Add about 1 ... dish or full meal.

In a 10 inch fry pan place all ingredients, cook covered for 15 to 20 minutes.



Cut chicken into thin strips; ... juice, honey, soy sauce, cornstarch, and grated fresh ... chicken pieces; stir- fry until white and opaque, about ... Stir-fry celery, sweet potato, and broccoli over high ... Serves 4 to 5.

Preheat oven to 450°F. Cut ... combine oil, hot sauce, thyme, paprika and cumin. ... roast for 20 minutes, turning once. Yield: 4 servings.

Cut tofu into bite sized ... hour in the sauce before the cornstarch is added ... Overcooked vegetables lose their color, so be careful not to overcook!

Cook potatoes covered in boiling ... drain. Set aside. SAUCE: Stir together water, teriyaki ... cooking oil, stir fry garlic in hot oil 15 ... coat with sauce. Serve!

Before you begin to cook, mix steak, sauce, and garlic in a ... beef mixture; stir fry 1 1/2 to 2 minutes ... through. Serves 4; only 333 calories.

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