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potato french fry
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potato french fry
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11.
FRENCH FRIED POTATOES
Wash potatoes and boil until ... salt and pepper to make a thin coating for potatoes. Dip potatoes in mixture and
French fry
until golden brown.
Ingredients: 5 (buttermilk .. flour .. potatoes .. salt ...)
12.
FRENCH FRIED MASHED POTATOES
Make in a ball and roll in cracker crumbs and deep
fry
. May use leftover mashed potatoes.
Ingredients: 4 (cheese .. eggs .. flour .. potatoes)
13.
FRENCH - FRIED SWEET POTATOES
Peel potatoes; cut into thin strips.
Fry
in hot oil until crisp ... Drain on paper towels. Serve hot. Serve plain or sprinkled with salt or sugar.
Ingredients: 3 (potatoes ...)
14.
FRENCH FRIED MASHED POTATOES
Mix all ingredient. Make into balls. Roll in bread crumbs and deep
fry
. Great for leftover mashed potatoes.
Ingredients: 4 (cheese .. eggs .. flour .. potatoes)
15.
OVEN LOW FAT "FRENCH FRIED" POTATOES
Peel and slice potatoes for
French
fries. Place on cookie sheet ... until golden brown. Season with garlic salt and seasoning salt. Delicious.
Ingredients: n/a
16.
FRENCH FRIED POTATOES
Cut potatoes lengthwise, then crosswise ... thoroughly between towels.
Fry
small amounts in deep hot ... salt and pepper to taste. Serve at once.
Ingredients: 4
17.
FRENCH FRIED POTATO CASSEROLE
Heat soup, cheese, milk and onions in pan over medium heat until well blended. In 9"x13" baking pan place frozen potatoes. Pour heated ...
Ingredients: 5 (cheese .. milk .. onions .. potatoes .. soup)
18.
FRENCH FRIED SWEET POTATO CHIPS
Cut potatoes to 1 inch strips; cover with cold salted water. Soak for 30 minutes. Drain and dry.
Fry
in hot deep fat. Sprinkle with sugar.
Ingredients: 2 (sugar ...)
19.
FRENCH FRIED POTATO CASSEROLE
Place potatoes in buttered 9 by 13 baking dish. Dot with butter. Sprinkle onion, parsley, salt and pepper on potatoes. Combine soup and ...
Ingredients: 10 (flakes .. fries .. milk .. optional .. paprika ...)
20.
FRENCH FRIED POTATOES
Scrub potatoes but do not ... baking pan. Blot
potato
strips dry on paper towels, ... tested with fork. Blot on paper towels; sprinkle with salt.
Ingredients: n/a
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