Pot Pie Sausage - Recipes - Page 2

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Results 11 - 13 of 13 for pot pie sausage

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11. TURKEY - DRESSING - GIBLET GRAVY ETC

Begin with hard boiling 4 ... pieces in small pot with 2 cups of broth ... 25 minutes - (pie tin will be fine) watch ... but not mushy. - Stewart

12. MEAT STUFFING FOR 12 TO 15 POUNDS OF TURKEY

In a 5 quart pot, mix all ingredients except ... USE AS POT PIE: Mix same as stuffing ... Cook at 425 degrees for 30 minutes until crust is brown.

13. POT PIE

Cut up potatoes into small cubes. Slice Polish sausage. Cook together in a ... squares. Add the potatoes and cook until noodles are done. Delicious.

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