| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 35 for pork chops mandarin
If using fresh pork, trim fat from meat ... to fry pan with meat. Add tomato, pineapple and mandarin oranges and heat through. Serve over rice.
12. PORK ROAST
Wash and pat dry pork roast. Sprinkle with salt, pepper ... meat thermometer). Drain mandarin oranges and reserve liquid. Set ... serve warm with drippings.
Trim excess fat from roast. ... 170 degrees. Drain mandarin oranges, reserving liquid. Set oranges ... occasionally. Serve with warm pan drippings.
Brown pork chops on both sides. Drain oranges, ... the remaining ingredients and pour over the pork chops. Cover and simmer gently 45 minutes.
Stir stuffing crumbs, vegetable seasoning ... set aside. Sear chops on both sides. Spoon stuffing ... chops. Bake at 375°F for 40 minutes.
Sprinkle the chops with the salt and pepper. ... minutes or until juices run clear. Serves 6. Serve with couscous or rice and carrot-raisin salad.
Combine the above ingredients and ... and tie in meat. Cook as directed for meat. Works well in crown roast of pork or a boneless fresh ham, etc.
Put 1/2 teaspoon sesame oil or olive oil in skillet and heat. Cook until done. Stir constantly until cabbage is tender. Add sauce and mix ...
Brown pork chops on both sides. Drain oranges, ... Place orange slices over top. Cover and simmer gently for 45 minutes or until chops are done.
Brown pork chops on both sides. Drain oranges ... ingredients and pour over the pork chops. Cover and simmer gently 45 minutes or until tender.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables