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Results 11 - 20 of 111 for polish soup
This soup is simple to make and ... the onion and celery with a dill sprig. Use only the chicken breast. The result is a lighter, milder soup.
Clean and cut up duck. ... well. Add hot soup in small amounts making the ... Bring to a boil and add 2 tablespoons vinegar and 1 tablespoon sugar.
In large kettle, melt butter. Add sausage, celery, and onion. Cook until celery and onion are tender. Add remaining ingredients, except ...
14. POLISH BEAN SOUP
Soak beans overnight or use quick method. Simmer beans 2 hours, then add all remaining ingredients and continue to simmer another 1 1/2 to ...
Put tomatoes, sauerkraut and beef stock together and boil for 30 minutes. Put oil in skillet to brown onion. Add to beef. Use just enough ...
I use Budapest's Best sweet ... eaten like a soup, or thicker like stew. ... canned stewed tomatoes. This recipe makes about 10 (16 oz.) servings.
Bring the 2 cups water to boil in a medium saucepan. Add barley and simmer covered, about 15 minutes. Stir the butter into barley. Set ...
18. POLISH BEET SOUP
Put first 4 ingredients in large kettle; cover with water and bring to boil. Simmer 45 minutes. Add peeled, shredded beets, tops, and ...
1 day before making soup, pour 2 cups boiling ... simmer about 6 hours. More water may be added during cooking. This works well in a crockpot.
Simmer barley in 1 1/2 ... small amount of soup or stew beef in 2 ... meat in very small pieces and add to soup to have a good beef-barley soup.
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