Results 11 - 20 of 25 for pizzaiola

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Heat onions and garlic in skillet sprayed with Pam and saute until onion is tender. Add tomatoes, oregano, salt and dash of pepper and ...

Rub the chops with the mixture of salt, pepper and garlic. Heat oil in a skillet, brown chops on both sides. Add tomato sauce, wine, ...

Cut meat into serving pieces and reassemble in a baking pan or casserole that fits the size of the meat. Mix everything together except the ...

Heat oil in a large frying pan. Add chops and brown on each side. Add onions, garlic, salt, pepper, oregano, parsley and tomatoes. Reduce ...

Put steak in pan 9 ... drain. Top with Pizzaiola sauce and serve with Parmesan ... with salad. Preparation time: 10 to 15 minutes. Serves 4 to 5.



In a large skillet, saute chops in oil until golden. Pour off fat and add pizza sauce, which has first been mixed with the next seven ...

Brown meat in 2 tablespoons oil. Remove meat. Add remaining 2 tablespoons oil to frying pan and cook onion and garlic 3 to 5 minutes or ...

Mix together and boil one hour slowly or microwave in a covered casserole at high temperature until desired thickness. Remove bay leaf. ...

Use any pasta shape to catch morsels of the sauce. In a medium-sized pan, saute the onion in the oil until it softens. Add the garlic and ...

(One cup of shredded Mozzarella cheese can be used in place of slices.) 1. Flatten chicken breasts to 1/4 inch thickness. 2. Dip each ...

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