Results 11 - 20 of 53 for pineapple kool-aid punch

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Mix Kool-Aid, sugar and water. Freeze ... to use in the punch bowl for ice. Add remaining ingredients and chill. Yield: 3 gallons, 50 servings.

Finish filling water jar to make gallon. Add ginger ale in punch bowl. Put a mold of punch in freezer to go in punch bowl.

Mix all ingredients together. Store ... containers and chill until serving time. Makes 30 (4-ounce) cups. Easy punch that is great for parties!

Add water to make 1 gallon. Make ice ring ahead of time with punch and any kind of fruit in ring.

Mix all ingredients and pour into punch bowl. Add ice.



Mix all ingredients, except ginger ale, and chill. Add chilled ginger ale at serving time and float pineapple or lime sherbet on top. Serves 24.

When ready to serve, pour into punch bowl with ice mold. Pour 1 bottle of ginger ale into punch.

Mix in a 1-gallon jug. Fill with water. At serving time, add 1 quart ginger ale per gallon to punch bowl.

Mix all ingredients except 7-Up. Freeze until slushy. Pour into punch bowl When ready to serve, add 7-Up.

Mix ingredients in order named. ... best to freeze some of the punch for ice cubes or ice ring rather than water. This is good with sherbet added.

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