Results 11 - 13 of 13 for pepperidge farm cakes

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Mix all ingredients saving out, several tablespoonsful to put in giblet gravy. Cook until firm and golden brown.

Preheat oven to 375 degrees. ... OFF and let cake stand in oven for 1 ... refrigerator for at least 8 hours before removing springform and serving.

Combine and shape into cakes. If too wet, add seasoned bread crumbs until cakes hold their shape. Fry in oil until brown.

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