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11.
CHICKEN POT PIES WITH PUFF PASTRY CRUSTS
Preheat oven to 400°F. Sauté ... Set aside. Roll
pastry
sheets to 1/8 inch thickness. ... minutes until top is puffed and browned. Yield: 6 servings.
Ingredients: 15 (broth .. carrot .. celery .. flour .. half .. onion ...)
12.
HOLIDAY DANISH PASTRY WREATH
Beat butter and 1/4 cup ... rack to cool (
pastry
is very fragile, so move ... Garnish cake with candied cherries if desired. Yield: 2 coffee cakes.
Ingredients: 16 (crumbs .. egg .. extract .. flour .. milk .. salt ...)
13.
NO CHILL SIMPLE PUFF PASTRY FROM SCRATCH
Bring butter, water and salt ... Pipe through a
pastry
bag onto cookie sheets, making ... about anything else you need a good dough for. Enjoy!
Ingredients: 5 (eggs .. flour .. salt ...)
14.
SHERRY'S LOBSTER PUFF PASTRY
Unfold
pastry
sheets. Using a sharp knife, ... cook 10 minutes or until lobster is cooked through. Spoon into
pastry
shells. Garnish with dill.
Ingredients: 13 (broth .. chunks .. clove .. cream .. flour ...)
15.
OUR GRANDMA'S FAB PASTRY
Our Grandmother Anne Guild made ... years. Her trademark
pastry
recipe is slightly sweet and ... Grandmother Anne and Mother Marion. Enjoy!!! & Brenda
Ingredients: 8 (egg .. flour .. salt .. sugar .. vinegar ...)
16.
BAKED BRIE IN PUFF PASTRY
Set out frozen puff
pastry
about 20 to 30 minutes ... Bake for 15 to 20 minutes. Remove from oven and let set 20 to 25 minutes before serving.
Ingredients: 4 (yolk ...)
17.
CREAM PUFF PASTRY
Preheat oven to 425 degrees. Bring water and butter to boil, turn down heat, add flour and spice all at once and beat vigorously for 2 or 3 ...
Ingredients: 5 (nutmeg .. pieces .. size ...)
18.
CREAM PUFF PASTRY
Put butter and water in small saucepan; stir over high heat until melted and liquid is boiling rapidly. Add flour and salt at once; raise ...
Ingredients: 11 (cornstarch .. eggs .. flour .. milk .. salt .. sugar ...)
19.
BASIC PASTRY DOUGH
Whisk together flour and salt ... flour using a
pastry
fork or blender until the ... rolling out on a lightly floured board to 1/8" thickness.
Ingredients: 4 (flour .. salt ...)
20.
CANNOLI (CREAM FILLED PASTRY)
Mix flour, butter, sugar and salt. Add enough wine to make a stiff but manageable dough. Knead for about 15 minutes, until dough is smooth ...
Ingredients: 13 (cheese .. flour .. liqueur .. peel .. salt .. sugar ...)
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