Results 11 - 16 of 16 for oxtails browning

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Wash oxtails. Pat dry with paper ... In Dutch oven, brown oxtails in heated oil, stirring ... Simmer 10 minutes longer or until veggies are tender.

Trim excess fat off each piece of oxtail. Wash a few times ... pepper each section. Brown on all sides in skillet. ... brown. Combine browned oxtails, browned onion and carrot ... Spoon over cooked noodles.

Chop onion and saute in hot oil until golden. Add oxtail pieces and brown slowly. Add carrots and ham. ... serve. Makes about 8 to 10 servings.

Two spacious pans are needed ... to accommodate the oxtail pieces in one layer: a shallow roasting pan for browning and heavy casserole with a ... 450 degrees. Let oxtails come to room temperature and ... roasting pan and brown in oven for about 25 ... and sprinkle with parsley.

15. ROLADEN
Tenderize steaks and lay out ... oil and then brown the round steaks until browned ... large pot, mix oxtail soup mix according to package ... minutes or until done.

Saute the following: cooking oil, ... everything gets golden brown, add the oxtail cut into pieces and brown ... stalks. Salt and pepper to taste.

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