Results 11 - 20 of 92 for oatmeal coconut bars

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Mix oats, coconut, sugar, flour, baking powder ... degree preheated oven until light brown. Cut into squares but don't remove from pan until cool.

You can vary the amounts of dry ingredients, just so you end up with 9 1/2 cups. Mix honey, water, oil and brown sugar in pan and heat for ...

1. Combine all ingredients, and mix well in a large bowl. 2. Line a jelly roll pan with aluminum foil and pour mixture in. Press mixture ...

Heat oven to 350°F. In ... crumb mixture and coconut. Bake at 350°F for ... lightly browned. Cool completely. Cut into bars. Makes 3 dozen bars.

Mix all ingredients, starting with dry first. Add remaining ingredients mix well. Add chocolate chips, raisins, etc. Grease or spray a 13 x ...



Combine the butter and brown sugar in large casserole dish. Microwave 1 1/2 to 2 minutes or until melted. Add all remaining ingredients and ...

In a large saucepan combine first 4 ingredients. Bring to a boil, cooking until sugar is dissolved. Add remaining ingredients and mix well. ...

Mix sugar OR honey, butter ... pan. Refrigerate. Cut into small bars. The bars stay fresh in the refrigerator for week, but can also be frozen.

Bake 10 minutes at 350 degrees in an ungreased 8x8 pan.

Combine all dry ingredients. Beat ... roll pan. Bake 20-25 minutes at 250 degrees. Press down again before it cools completely. Cut into bars.

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